Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a simple dish, chia seed pudding. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chia pudding is the perfect healthy breakfast or snack to meal prep for the week. The process of making chia pudding is so easy! The first step is to stir together your chia seeds and milk in a mason.
Chia seed pudding is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chia seed pudding is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook chia seed pudding using 2 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Chia seed pudding:
- Get chia seed
- Prepare Equal amount of plant based yogurt and plant based milk
The chia pudding should be thick and creamy. If not, add more chia seeds, stir, and refrigerate for another hour or so. Enjoy as is, or layer with compote or fresh fruit! Chia seed pudding might just be the easiest healthy breakfast you can make.
Instructions to make Chia seed pudding:
- Mix together and set in the fridge for at least 4hours over night I find is best
All you have to do is stir chia seeds and milk together along with any sweetener of choice and a couple of hours later you've. Experiment with layers of different fruits and chia seed pudding in mason jars to have a variety of healthy snacks ready to go! All you need to make chia pudding are chia seeds and a liquid (usually non-dairy milk). Case in point: chia seed puddings. "Chia seed pudding can be quite decadent, making you feel like you're eating an extravagant dessert when it's actually a healthy snack," says Goldfarb. I'm sharing a very simple for a healthy chia seed pudding that is perfect for breakfast!
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