Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a tasty dish, sauerkraut potatoes spices and herbs. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
sauerkraut potatoes spices and herbs is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. sauerkraut potatoes spices and herbs is something that I have loved my entire life.
Simple, delicious, oven roasted potatoes with sauerkraut, seasoned with onion and caraway seeds. Caraway seeds seemed like the right spice to accent the sauerkraut, but you could use any herbs or spices that you wish… but just a little, it already has a wonderful flavor. In her book Ferment for Good, Sharon Flynn describes in detail how to make sauerkraut, before presenting dozens of ideas for variation and then delving.
To get started with this recipe, we must first prepare a few ingredients. You can have sauerkraut potatoes spices and herbs using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make sauerkraut potatoes spices and herbs:
- Make ready 5 cup sauerkraut
- Take 6 large potatoes peeled washed and chopped
- Get 1 tbsp parsley dried
- Make ready 1 tsp whole dried oregano
- Prepare 2 tsp dried sweet basil
- Get 1 large onion chopped
- Make ready 1 tsp fresh ground black pepper
- Take 2 cup water separated
When life gives you cabbage, you make sauerkraut. Shred cabbage, mix in salt, and pack the juicy mass—along with all those hardworking If you would like to add some traditional flavor to your sauerkraut, here are traditional spices to consider. Sauerkraut-Potato Soup by Very Good Cook. Sauerkraut - 'Sour Cabbage' - is a gut-loving superfood.
Instructions to make sauerkraut potatoes spices and herbs:
- in a pot add potatoes
- add sauerkraut
- add onions
- add pepper and spices
- add 1 cup of water
- cook covered stir occasionally
- when water gets low add second cup cook till potatoes are tender not mushy but done firm
- note can be done in crockpot
Sugars and starches in the cabbage (or other vegetables) are converted into lactic acid by bacteria during the fermentation process. Classic sauerkraut spices are juniper berries, caraway seeds, dill and celery seeds. Place sauerkraut and potatoes in crock pot, add spices and water. Enjoy this easy crock pot recipe! Love this comment! "Thank you so much for this delicious recipe!
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