Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a simple dish, baked salmon and potato purée. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Baked Salmon and Potato Purée is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Baked Salmon and Potato Purée is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have baked salmon and potato purée using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Salmon and Potato Purée:
- Make ready 1 slice salmon
- Make ready 1 tablespoon dry Basil
- Take 4 baby potatoes
- Get 2 tablespoons cooking cream
- Get Parmesan cheese
- Take 1 tablespoon Crushed chilli flakes
- Get 1 tablespoon blackpepper
- Take to taste Salt
- Get 1 tablespoon butter
- Get 1 clove garlic
Steps to make Baked Salmon and Potato Purée:
- Season salmon with salt and pepper
- Put basil, crushed chiles, black pepper and Parmesan cheese on the top side of the fish to create a crust.
- Put it in the oven to slowly bake for 10-15 minutes at 120 degrees Celsius.
- Wash and Boil potatoes till fork tender and blend with butter, cooking cream and garlic.
- Season the purée and serve with salmon.
So that’s going to wrap it up with this unique food baked salmon and potato purée recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
