Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a creative dish, instant carrot cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Instant Carrot Cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Instant Carrot Cake is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have instant carrot cake using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Instant Carrot Cake:
- Get 1 small Carrot *grated (about heaped 1/4 cup)
- Get 1 tablespoon (15 g) Butter
- Prepare 1 tablespoon Sugar
- Prepare 1 tablespoon Sultanas OR Raisins
- Prepare 4 tablespoons Self-Raising Flour *if you use Plain Flour, add 1/4 teaspoon Baking Powder
- Take 3 tablespoons Milk
- Get Ground Cinnamon as required
Steps to make Instant Carrot Cake:
- Grate 1 small Carrot into a coffee cup. Add Butter and microwave for 1 minutes. This cooking process will make the grated Carrot sweet.
- Add all other ingredients and mix well. Cover with a small plate and cook for 1 minute or until cooked. Sprinkle with extra Cinnamon and enjoy. *Note: I used 1100W microwave.
So that is going to wrap this up with this exceptional food instant carrot cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
