Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a Best dish, carrot cake porridge. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Carrot Cake Porridge is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Carrot Cake Porridge is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook carrot cake porridge using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake Porridge:
- Prepare 40 g porridge oats
- Make ready 180 ml milk (semi-skim or dairy free (almond works well)
- Prepare 1/2 large carrot, peeled and grated
- Make ready 1/4 tsp cinnamon
- Prepare Pinch nutmeg
- Prepare Small handful of raisins
- Prepare Small handful chopped almonds, toasted
- Take Honey
Instructions to make Carrot Cake Porridge:
- Heat the oats, milk, grated carrot, raisins, cinnamon and nutmeg in a saucepan over a medium heat.
- Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if want thinner)
- Pour into a bowl and sprinkle with the toasted almonds and a drizzle of honey if desired.
So that’s going to wrap this up with this awesome food carrot cake porridge recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!