Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ricotta cheese and spinach stuffed peppers. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Super Easy Stuffed Peppers Recipe - Full Of Onions, Garlic, Spinach, Seasoning, Ricotta And Parmesan Cheese, And A Grain Of Your Choice! We Love To Serve Our Stuffed Peppers With Rice. You can stuff peppers with just about anything — vegetables, rice, meat, and cheese being common.
Ricotta Cheese and Spinach Stuffed Peppers is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Ricotta Cheese and Spinach Stuffed Peppers is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have ricotta cheese and spinach stuffed peppers using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ricotta Cheese and Spinach Stuffed Peppers:
- Take medium or large green, red or yellow bell peppers
- Make ready lean ground turkey or beef
- Get tub ricotta cheese
- Get spinach leaves
- Get garlic cloves
- Make ready medium onion
- Get Italian seasoning
- Take fire roasted tomatoes
- Make ready chicken soup base
- Prepare Worcestershire sauce
- Make ready Salt and pepper
- Get Parmesan cheese
While the spinach is wilting, slice peppers into quarters, discarding seeds and carefully removing any membrane with a sharp knife. Spinach and ricotta stuffed peppers are cheesy, flavorful and easy to make. Best of all, they're vegetarian, so it's another satisfying meat-free dish to add to your recipe box. Bison Stuffed Peppers Cheddar Stuffed Turkey Zucchini Meatballs Cheesy Chicken Stuffed Eggplant Black Garlic Cheese and Turkey Stuffed Portobello Add in the spinach, ricotta, basil and salt & pepper to taste and mix together.
Instructions to make Ricotta Cheese and Spinach Stuffed Peppers:
- Pre heat oven 375 degrees
- In a large skillet, add your garlic, onion and brown your turkey or beef.
- Add your ricotta cheese and spinach, Italian seasoning, fire roasted tomatoes, soup base, Worcestershire sauce, salt and pepper. Give it a great stir and make sure your spinach is wilted.
- Now cut the tops off bell peppers and pull seeds out. Place on a baking sheet. Stuff your peppers full. Use the rest of the filling around your peppers. Sprinkle parmesan cheese on top.
- Cook for 30 minutes. Enjoy!
Stuff peppers with the mixture and top with grated parmesan. I first shared these Spinach Ricotta Stuffed Peppers on Lil' Luna where I am a contributor. Cooking when my kids are at home and awake is next to impossible so recipes like these Vegetarian Spinach Ricotta Stuffed Peppers that I can prep while Carly is at school and Natalie is napping is an answer. This spinach stuffed manicotti recipe is SO good, and the garlicky tomato sauce goes SO well with the ricotta Stuffed Manicotti Pasta Shells with Ricotta Cheese and Spinach Filling. Sprinkle with grated Parmesan cheese and cracked fresh pepper on top of red sauce.
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