Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a awesome dish, stuffed pepper soup - slow cooker. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed Pepper Soup - Slow Cooker is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Stuffed Pepper Soup - Slow Cooker is something which I’ve loved my entire life. They’re nice and they look fantastic.
If you're a fan of our famous Stuffed Peppers, this hearty stuffed pepper soup is for you! Made with ground beef, green bell peppers, and diced tomatoes, this comforting recipe simmers all day in the slow cooker, so it's ready for dinner when you get home. While this soup is richly flavored and oh-so delicious on its own, a slice of crusty garlic bread would make for an excellent companion.
To get started with this recipe, we have to prepare a few components. You can cook stuffed pepper soup - slow cooker using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stuffed Pepper Soup - Slow Cooker:
- Make ready olive oil
- Get ground beef (or ground turkey)
- Take yellow onion, diced
- Take large bell peppers, diced
- Take garlic, minced
- Make ready unsalted crushed tomatoes
- Prepare fire roasted diced tomatoes
- Prepare unsalted tomato sauce
- Make ready unsalted chicken or beef broth
- Get each Italian seasoning, brown sugar, Worcestershire sauce
- Take salt
- Prepare each pepper, smoked paprika, dried basil
- Make ready Cooked rice, for serving (or different grain of your choosing)
Filled with bell peppers, tomatoes, and beef, wonderful topped with cheese. We love easy soup recipes that are hearty enough to be a meal. Try my broccoli cheese soup or chicken noodle soup next! Slow Cooker Stuffed Pepper Soup is made with ground beef, bell peppers, onions and tomato sauce.
Instructions to make Stuffed Pepper Soup - Slow Cooker:
- In a large skillet, heat the olive oil over medium heat. Once it's hot, add the ground meat and cook until it is browned throughout. Drain any excess fat if needed.
- Grease your slow cooker and place all the ingredients EXCEPT for the rice. Stir everything well and then place the lid on and set the heat to low for 5-6 hours.
- To serve, stir in some hot, cooked rice (or other grain) into individual bowls and top with some shredded cheddar cheese and enjoy!
- You could also stir the rice into the soup and serve it that way, but since we usually have leftovers, I prefer to store the soup and rice separately so the rice doesn't absorb the majority of the liquid.
All the flavors of your favorite stuffed peppers with half the effort. Slow Cooker Stuffed Pepper Soup takes all the effort out of making stuffed peppers and the results are, dare I say better than the original? What to Serve with Stuffed Pepper Soup. This is one of those soups that can easily be an all in one meal. Return skillet to heat and sauté onions until softened and translucent.
So that is going to wrap this up for this Good food stuffed pepper soup - slow cooker recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!