Stuffed peppers… recycle your leftovers
Stuffed peppers… recycle your leftovers

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stuffed peppers… recycle your leftovers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

What to do with the Taco Meat Leftovers you have??? I love sharing my ideas with my Do-Wellers! Bake our Stuffing Stuffed Peppers and enjoy another Thanksgiving leftovers use.

Stuffed peppers… recycle your leftovers is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Stuffed peppers… recycle your leftovers is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed peppers… recycle your leftovers using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Stuffed peppers… recycle your leftovers:
  1. Take leftover rice
  2. Make ready protien, diced: beef, chkn, or pork are recommended
  3. Take bell peppers, clean and cored
  4. Make ready (+) grated or diced cheese
  5. Prepare Seasonings, salt & pepper + etc
  6. Make ready butter

Stuffed peppers also cover all your bases for a healthy and complete meal. Stuffed peppers can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuffed peppers were clearly born from a need to use up leftovers. Most recipes call for at least cooked rice and often cooked beans.

Steps to make Stuffed peppers… recycle your leftovers:
  1. Heat oven to 425°, include pyrex dish
  2. Stuff peppers with protien filling the bottom 1/3. Stuff protien into cracks but do not flatten.
  3. Add rice to cover protien, about 2/3 full. Press rice into protien filling any gaps.
  4. Add seasonings, half the cheese, and butter (or sause such as au jus or gravy as available).
  5. Fill remaining space in peppers with rice.
  6. Remove pyrex pan and cover with EVO or Pam. Add peppers ensuring they will not tip over.
  7. Cover pan with foil and bake @ 425° for 20 min on the bottom rack.
  8. Add cheese to top of peopers and broil on top rack until cheese has melted…about 5min
  9. Let cool before serving. Add cheese or seasoning to taste.

Think life's too short to stuff a pepper? It's an easy recipe to use up bits of leftovers meat, rice or veg and a great quick supper for one. Stuffed peppers make an outstanding side dish or main course in the summer with a barbecue. Take, for instance, these Southwestern Stuffed Peppers. Stuffed peppers are pretty common, but they are a great way to use up leftovers.

So that is going to wrap this up for this creative food stuffed peppers… recycle your leftovers recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!