Savory Seafood Stuffed Peppers
Savory Seafood Stuffed Peppers

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a simple dish, savory seafood stuffed peppers. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Deliciously easy seafood stuffed bell peppers recipe that's sure to please! So much flavor packed in these little bell peppers. I was asked to film this over a month ago.

Savory Seafood Stuffed Peppers is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Savory Seafood Stuffed Peppers is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook savory seafood stuffed peppers using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Savory Seafood Stuffed Peppers:
  1. Get large bell peppers
  2. Take jumbo raw shrimp (peeled & deveined)
  3. Prepare cooked rice
  4. Prepare cooked frozen chopped spinach
  5. Make ready chopped and sauted onions
  6. Take roasted garlic alfredo sauce
  7. Make ready garlic
  8. Prepare cooked crab meat

stuffed bell peppers recipe + meal prep tips. Grilled - Stuffed Poblano PeppersSimple Savory. Sauteed ground turkey combines with white rice, diced tomatoes and a tasty chicken oven sauce to make a savory filling for red bell peppers. Stuffing the peppers: In a large bowl, combine and mix sausage, garlic, salt, pepper, and cayenne.

Steps to make Savory Seafood Stuffed Peppers:
  1. Mix spinach, onions, garlic, and crab meat with rice in a large bowl.
  2. Cut off tops and hollow out of each bell pepper. Place each pepper in a deep oven safe pan.
  3. Stuff the rice mixture in each pepper.
  4. Put 6 raw shrimp on top of each pepper.
  5. Pour half of sauce over all peppers.
  6. Sprinkle with parmesan cheese and place pan of peppers (say that 10 times fast, lol)on bottom rack into oven on 350 degrees.
  7. Cook for 30-40 minutes.Take the pan out of oven. Pour remainder of sauce at the bottom of serving plates and place a pepper in the center of plate. Smile & Enjoy!

Stir in reserved onions and cooked rice. ABOUT THE AUTHOR Julia is a recipe developer and founder of Savory Tooth. She shares simple recipes and guides for keto/low carb diets. Instant Pot Stuffed Peppers is the perfect blend of ground beef seasoning and rice. Instant Pot Stuffed Peppers are one of my favorite dishes to make in my multi-cooker.

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