Chilli Con Carne
Chilli Con Carne

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a Good dish, chilli con carne. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños Chili Con Carne Recipe.

Chilli Con Carne is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chilli Con Carne is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chilli con carne using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chilli Con Carne:
  1. Get 500 grams minced beef
  2. Make ready 250 grams mushrooms sliced. I used large flat mushrooms but any wil do
  3. Make ready 2 tbsp olive oil
  4. Take 2 tsp chilli flakes
  5. Get 1 large onion finely chopped
  6. Make ready 3 clove garlic crushed or finely chopped
  7. Take 3 bell peppers chopped. I used 1 green, 1 red and 1 orange for colour
  8. Prepare 2 can chopped tomatoes
  9. Get 1 can kidney beans washed and drained
  10. Get 375 ml beef stock
  11. Get 1 tbsp worcestershire sauce
  12. Prepare 2 tsp ground cumin
  13. Make ready 2 tsp cayenne pepper
  14. Take 3 tsp chilli powder. I used hot but if you prefer less heat try medium strength
  15. Get 1 tsp coarse ground black pepper
  16. Make ready 2 pinch salt

The ingredients and side dishes for chilli vary around the world, with some pairing it with rice, others with. Чили кон карне (Chile con carne) - американо-мексиканское рагу из фасоли с перцем чили (chilie) и мясом (carne). Это сытное, насыщенное блюдо с пикантным, в меру острым вкусом. Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees. All Reviews for Award Winning Chili Con Carne. This is a really easy chilli con carne recipe.

Instructions to make Chilli Con Carne:
  1. Heat oil in a large pan over a moderate heat.
  2. Add chilli flakes, garlic and onion. Cook until soft stirring occasionally.
  3. Add minced beef and coarse ground black pepper. Cook until beef has browned. Stir occasionally.
  4. Add bell peppers and mushrooms. Cook for about 5 mins. Stir occasionally.
  5. Add tomatoes, kidney beans and beef stock. Simmer for about 5 mins.
  6. Stir in half of the worcestershire sauce and taste. Don't worry if it doesn't taste like chilli as the spices come next.
  7. Now my favourite bit, adding spices and tasting. It is important not to add to much and keep tasting as you add something because you can't take it out when its gone in.
  8. With all you have left over, worcestershire sauce, cumin, chilli powder, cayenne pepper and salt add a quarter of each at a time. Stir in and leave for a minute and taste.
  9. Add more spices if you feel it needs it. Remember a little at a time and taste.
  10. When you feel it needs no more, reduce your chilli if it needs it by gently simmering and stirring occasionally.
  11. Serve with rice, jacket potato, crusty bread or whatever you fancy. Enjoy.

It has loads of flavour even though it uses mostly store cupboard ingredients. You can experiment with how hot it is by leaving the seeds in the fresh chillies. This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. Does the British version of chilli con carne have its own merits, or is it an affront to one of the Although striving for "authenticity" with a chilli con carne strikes me as an outrageous betrayal of its.

So that’s going to wrap this up with this simple food chilli con carne recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!