Beef Nihari / Beef Stew 💛
Beef Nihari / Beef Stew 💛

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a awesome dish, beef nihari / beef stew 💛. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Nihari / Beef Stew 💛 is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Beef Nihari / Beef Stew 💛 is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have beef nihari / beef stew 💛 using 33 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Nihari / Beef Stew 💛:
  1. Prepare 1 kg (2.2 lbs) beef or mutton pieces with bones
  2. Take 1/2 cup oil
  3. Take 1 tbsp garlic paste
  4. Get 1 tbsp ginger paste
  5. Get 1 1/8 tsp salt
  6. Prepare 1 tsp cumin powder
  7. Take 1/2 tsp coriander powder
  8. Prepare 1/2 tsp red chilli powder
  9. Take 1 tsp kashmiri chilli powder
  10. Get 1/2 tsp turmeric powder
  11. Take 2 1/2-3 tbsp nihari masala
  12. Make ready 2 bay leaves
  13. Make ready 1/4 tsp grated nutmeg
  14. Get 6-7 cup water
  15. Prepare 1 black cardamom
  16. Prepare 2 chillies
  17. Get 1/4 cup fried onions
  18. Prepare 2 tbsp lemon juice
  19. Prepare 2 tbsp flour (dissolved in 1/4 cup water)
  20. Get Nihari Masala (Nihari Spice Blend):
  21. Prepare 2 whole star anise
  22. Make ready 2 whole long peppers [peepli] (optional if you can't find it)
  23. Take 1 tbsp coriander seed
  24. Take 1 tbsp cumin seeds
  25. Prepare 1 tsp fennel seeds
  26. Get 5 black peppers
  27. Prepare 5 whole cloves
  28. Prepare 1/2 tbsp cardamom seeds (break open cardamom to extract seeds)
  29. Prepare 1 tsp nigella seeds (kalijeera)
  30. Take 1/2 tbsp cinnamon sticks (broken)
  31. Take 2 strands mace
  32. Prepare coriander for garnish
  33. Make ready ginger julienne for garnish
Instructions to make Beef Nihari / Beef Stew 💛:
  1. Nihari Masala (Spice Blend): Blend all spices together. If yield is more than 3 tbsp, store remaining in airtight container to add into meat curries or your next batch of nihari.
  2. Nihari: Heat pressure cooker and add meat with bone pieces.Add oil, ginger paste, garlic paste and salt.Add all the ground spices and Nihari Masala.
  3. Stir to coat meat with all the spices.Add bay leaves, grated nutmeg and black cardamom (if using). Stir.Add water. Use 6 cups if you want your nihari to be thicker, and 7 cups if thinner.Secure pressure cooker lid and cook for one (1) hour on medium heat.
  4. Carefully let out air and remove lid. ALWAYS be careful when opening pressure cooker lid, make sure all the air is out.
  5. Add chillies, fried onions, lemon juice and flour dissolved in water.
  6. Cook uncovered for another 15 minutes.Beef nihari is ready. Serve and garnish with coriander and ginger julienne. Enjoy it hot with roti and paratha.

So that’s going to wrap this up for this Easy food beef nihari / beef stew 💛 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!