Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a Easy dish, deb's beef stew. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Deb's Beef Stew is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Deb's Beef Stew is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook deb's beef stew using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Deb's Beef Stew:
- Prepare 2 packs stew meat
- Prepare 5 peeled potatoes
- Prepare 4 cans tomato soup
- Prepare 2 cans water (use empty tomato cans)
- Take 4 carrots
- Take 1/2 onion
- Take 2 stalks celery (sliced)
- Take 1 salt & pepper
Instructions to make Deb's Beef Stew:
- In a large oven safe pot, place stew meat & tomato soup & water. Cover & cook in oven for 1 hour at 350°
- Then add cubed carrots, sliced celery, sliced onion & cubed potatoes. Cook for 2 more hrs or until veggies are tender. Serve with bread & butter (optional) & ENJOY!
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