Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a awesome dish, crustless spinach ricotta strata. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crustless Spinach Ricotta Strata is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Crustless Spinach Ricotta Strata is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook crustless spinach ricotta strata using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crustless Spinach Ricotta Strata:
- Get 6 eggs
- Take 6 oz spinach - blanched and chopped
- Prepare 1 1/3 cup milk
- Prepare 1 cup Ricotta or more
- Prepare 1 1/2 cup mozzarella
- Prepare 1/2 cup loccatelli
- Make ready 4 tablespoons chopped onion
- Prepare 1 1/2 cups Broccoli, mushrooms, red pepper - about
- Prepare 1 potato thinly sliced on bottom of pan
- Get 1 tsp salt
- Take Croutons for top
Instructions to make Crustless Spinach Ricotta Strata:
- Beat eggs and then add ricotta and grated cheese use immersion blender. Add potato and vegetables to pan then pour egg mixture on top. Top with croutons to absorb excess liquid.
- Cook for 50 minutes or until set at 350 bake conversion.
So that’s going to wrap this up with this instant food crustless spinach ricotta strata recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
