Spinach and Ricotta Mushrooms
Spinach and Ricotta Mushrooms

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a Authentic dish, spinach and ricotta mushrooms. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach and Ricotta Mushrooms is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Spinach and Ricotta Mushrooms is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have spinach and ricotta mushrooms using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach and Ricotta Mushrooms:
  1. Take 2 Portobello mushrooms
  2. Get 90 g Ricotta
  3. Take 1 slice wholemeal bread
  4. Get 2 tbsp grated reduced fat cheese
  5. Get 2 cups Spinach
  6. Make ready Half Onion, chopped
  7. Make ready 2 bacon medallion, chopped
  8. Take Salt and pepper
Instructions to make Spinach and Ricotta Mushrooms:
  1. Scoop the middle out of the mushrooms and disgard. Pop the mushrooms on a baking tray and bake in the oven for 10 mins. 160 degree
  2. Cut the bacon into small pieces and fry in frylight until cooked through. Set aside
  3. Put a tbsp of water in a saucepan and add the spinach. Cook the spinach until its soft and wilted. Remove from the heat.
  4. Once the spinach has cooled, squeeze out the excess liquid from it and add it to the Ricotta mix.
  5. Blitz the bread until its breadcrumbs and grate the cheese into this and mix together.
  6. Take the mushrooms out the oven and spoon the Ricotta mix evenly into them. Sprinkle over the cheesy breadcrumbs and return to the oven fir a further 5/10 mins until the breadcrumbs are toasted.

So that’s going to wrap it up with this awesome food spinach and ricotta mushrooms recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!