Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a simple dish, tomato basil soup with ricotta dumplings. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tomato Basil Soup with Ricotta Dumplings is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Tomato Basil Soup with Ricotta Dumplings is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have tomato basil soup with ricotta dumplings using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato Basil Soup with Ricotta Dumplings:
- Make ready 2 tsp olive oil
- Get 2 cloves garlic
- Get 28 oz can crushed tomato
- Prepare 12-15 oz can tomato sauce
- Make ready leaves Fresh basil
- Take 1 1/2 cups chicken broth
- Prepare 1/3 cup flour
- Make ready 1/2 cup ricotta
- Make ready 1/4 cup grated parmesan cheese
- Get 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Take 1 egg white lightly beaten
Steps to make Tomato Basil Soup with Ricotta Dumplings:
- Pour olive oil into 3 quart sauce pan, press garlic into oil, cook over medium heat untill garlic is golden brown
- Add tomatoes, tomato sauce, basil, and chicken broth.
- As that comes to a boil, in a bowl add ricotta, parmesan, egg white, flour, salt, and pepper. Mix untill just combined.
- Drop small scoops of ricotta mixture into simmering soup, cook for 3-5 min and serve.
So that is going to wrap this up with this Authentic food tomato basil soup with ricotta dumplings recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
