Sig's Kisir (Turkish Bulgur Patties)
Sig's Kisir (Turkish Bulgur Patties)

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a Good dish, sig's kisir (turkish bulgur patties). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sig's Kisir (Turkish Bulgur Patties) is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Sig's Kisir (Turkish Bulgur Patties) is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have sig's kisir (turkish bulgur patties) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sig's Kisir (Turkish Bulgur Patties):
  1. Make ready 90 grams bulgur, soaked in boiling water for 1 hour and squeezed dry
  2. Get 5 springonions, finely chopped
  3. Make ready 4 clove garlic, finely chopped
  4. Get 1 green chilli pepper, finely chopped,
  5. Get 2 tbsp tomato puree
  6. Make ready 1 1/2 tbsp olive oil
  7. Make ready 2 tbsp fresh parsley chopped or 1 tablespoon dried
  8. Prepare 3 tbsp fresh mint. chopped or 1 and 1/2. dried tablespoon
  9. Get 1 pinch each salt and pepper
  10. Make ready 12 small lettuce leaves
Instructions to make Sig's Kisir (Turkish Bulgur Patties):
  1. Drain the for one hour in boiling water soaked bulgur and squeeze dry, add the chopped. ingredients tomato puree and olive oil. Knead the mixture by hand and season to taste.
  2. Leave to sit until ready to use it
  3. Take a small amount into your hand and press into little bite-size balls. Make an indent with your finger, place on a lettuce leaf. Serve with lemon-. To eat squeeze the lemon juice into the indentaxiom and eat together with the lettuce leaf.
  4. I personally use pomegranate juice. Both juices are used in Turkey. These are nice with grilled fish or meat as well as in their own.
  5. Serves 4-6 depending on the size

So that’s going to wrap it up for this unique food sig's kisir (turkish bulgur patties) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!