Steamed Eggs
Steamed Eggs

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed eggs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Steamed egg is one of those Chinese comfort foods that you can never go wrong with. Our Chinese steamed egg recipe is so easy to make at home and so elegant. Chinese steamed eggs or water egg is a traditional Chinese dish found all over China.

Steamed Eggs is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Steamed Eggs is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook steamed eggs using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steamed Eggs:
  1. Make ready 3 large eggs
  2. Take 100 ml water (warm)
  3. Take 100 ml Low fat Milk
  4. Make ready 50 ml Condensed Milk
  5. Get 1/8 tsp Black Pepper Power
  6. Take 1/5 tsp Salt
  7. Take Sprinkle of Chicken stock granules
  8. Take Fried garlic with oil
  9. Make ready Spring onions, chopped
  10. Get Chinese celery, finely chopped

Learn how to make it flawlessly! Chinese Style Steamed Egg (Steamed Water Egg) - Recipe. Silky Asian Steamed Egg with Minced Pork Because steamed egg is easier to absorb and do not need too much chew.

Instructions to make Steamed Eggs:
  1. Crack eggs into a bowl.
  2. Beat lightly and and water, low fat milk and Condensed milk into the bowl. Beat and mix well.
  3. Add seasoning. Salt, Black pepper, Chinese celery and the chicken stock.
  4. Used a heatproof bowls when you steam the eggs. Cover the top with a wrap.
  5. Steam for 30 minutes or so.
  6. When the eggs is ready sprinkle the fried garlic with oil on top of the eggs together with spring onions.

I love steamed egg so Boil the water firstly before set up the steamer so we can calculate the time actually (I usually steam. Chinese steamed eggs are irresistible and can send you halfway to paradise. Learn the how to prepare the egg custard from the renowned chefs. As opposed to being an established dish of any specificity, steaming eggs is a Then place it on a steamer rack inside a pot (or inside an electric rice cooker) with a shallow pool. Chinese Steamed Egg (also known as Chinese Steamed Egg Custard) is a healthy breakfast.

So that is going to wrap it up for this Best food steamed eggs recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!