Cocktail Eggs
Cocktail Eggs

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cocktail eggs. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cocktail Eggs is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Cocktail Eggs is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have cocktail eggs using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cocktail Eggs:
  1. Make ready 3-4 Boiled eggs
  2. Take 2-3 boiled potatoes
  3. Make ready 1/2 bowl semolina (suji / rava)
  4. Take 1 onion finely chopped
  5. Prepare As required Cornflour slurry
  6. Prepare As per taste Salt
  7. Take As per taste Black pepper
  8. Get As per taste Chilli flakes
  9. Get 1 spoon Lemon juice
  10. Get As required Oil (to fry)
Instructions to make Cocktail Eggs:
  1. In a bowl mash the potatoes adding onion, salt, chilli, black pepper & lemon juice. Make a dough and keep aside.
  2. Now clean boiled eggs. Take a portion from the potato mixture flattened it out on your palm place the whole egg in the middle and overlap it with the mixture as shown in picture.
  3. Dip the egg potato ball in cornflour slurry (1/2 bowl cornflour mixted 2 spoonfull of water)
  4. Soon after the slurry bath give your roll a dip of semolina. Heat oil in a pan and fry it. Cut in half & serve with your favourite dip / sauce/ ketchup/ chutney/ bhujiya for extra crunch. Salad goes really well with it. Cocktail Eggs are ready to serve.

So that is going to wrap this up with this awesome food cocktail eggs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!