Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a instant dish, fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Rice is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fried Rice is something that I have loved my whole life. They’re nice and they look wonderful.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried rice using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Fried Rice:
- Make ready 3/4 kg Pishorri Rice
- Take 1/2 teaspoon salt
- Prepare 3 Tablespoon cooking oil
- Make ready 1 large Onion
- Get 3 Ripe tomatoes
- Take 3 pieces Royco cubes
- Prepare 200 ml water
- Get 2 pieces garlic
In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.
Instructions to make Fried Rice:
- Pick your rice first.
- Place your well round chopped onions into the hot oil on a sufuria
- Turn untill golden brown color is obtained
- Add your garlic
- Add tomatoes turn bit by bit as you add royco cubes then cover to simmer for 5minutes.
- Add your Pishorri rice,cover well as you turn it well with time for it not to stick at the bottom of your sufuria.
- Add the water into the mixture then leave it to simmer for 10 minutes…
- Do this for 15minutes it will be ready..Allow it to cool somewhere then you can serve it in accompaniment with a drink…
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.
So that’s going to wrap this up for this Authentic food fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
