Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a Good dish, fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.
Fried rice is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Fried rice is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have fried rice using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice:
- Prepare 6 cups rice
- Take 5 big pepper and 5 small pepper
- Take 2 big onions
- Take 5 maggi
- Make ready Meat
- Get Oil
- Prepare Curry
- Prepare Carrot
In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.
Instructions to make Fried rice:
- Parboiled the rice and cut the carrots,onions and the peppers. Then boil the peas
- Cut the meat and wash the meat then the Boil meat and add maggi and seasoning
- After parboiled the rice put oil in the pot add the onions,pepper carrots and peas. Add maggi and seasonin with curry and then add the rice and allow it to cook for 20 -30 minutes
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.
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