Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a simple dish, fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.
Fried Rice is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Fried Rice is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook fried rice using 4 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice:
- Make ready 1 kg rice
- Make ready 1 big carrot
- Prepare 1 big red onion
- Prepare Oil
In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.
Instructions to make Fried Rice:
- Wash carrot and dice put aside
- Was onion, dice put aside
- In a sufuria, fry onions till translucent.
- Add in carrots and stir 1 min
- Add water double amount of your rice, mine was 4cuos so I added 8 cups of water.
- Bring to boil, add salt to taste.
- Wash your rice and add to the boiling water.
- Cook on medium heat till water is drained. By now the rice should have cooked and not mashed.
- Serve with your stew of choice.
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.
So that’s going to wrap this up for this exceptional food fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
