Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a tasty dish, fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.
Fried rice is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried rice is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook fried rice using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice:
- Make ready Rice
- Prepare Carrots
- Get Green beans
- Prepare Peas
- Prepare Green pepper
- Take Tattasai
- Take Onion
- Prepare Curry
- Get Mixed spices
- Take Maggi
- Take Salt (alittle)
In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.
Steps to make Fried rice:
- Boil water and perboil to almost done the rice wash and drain in colander. Grate the tattashe, pepper and onion. Stir fry in oil.
- Wash and slice the carrots,green pepper and green beans add to the stir sauce and fry add the curry spices, maggi and salt to it and set aside
- Get a frying pan and put the little of the fried veggies and sauce, add a little rice and fry together. Do that continuesly until all the rice and sauce are done
- Put the fried rice in a separate pot with alittle water on a low heat and cook.
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.
So that’s going to wrap this up for this tasty food fried rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
