Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a awesome dish, fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.
Fried Rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Fried Rice is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have fried rice using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice:
- Make ready 1/2 tsp Sesame Oil
- Make ready 1 Tbs Canola Oil
- Take 2 eggs, beaten
- Get 1/2 Cup onion, diced
- Make ready 1/2 Cup carrot, diced
- Prepare 1/2 celery, diced
- Take 1 Clove garlic, minced
- Prepare 1/4 tsp ground ginger
- Prepare 2 green onions, whites chopped (reserve green tops for garnish)
- Get 2 Cups cooked white rice
- Take 2 Tbs soy sauce
In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.
Instructions to make Fried Rice:
- Heat sauté pan over medium heat.
- Add sesame oil and canola oil. Swirl to cover pan.
- Once the oil begins to smoke, add the eggs.
- Cook just until the egg coagulates and add onions, carrot, celery, garlic and ginger.
- Sauté 1-2 minutes.
- Add rice and sauté 1-2 minutes.
- Remove from heat and add soy sauce.
- Stir to combine and plate as desired.
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.
So that’s going to wrap this up for this Best food fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
