Vegetable Fried Rice
Vegetable Fried Rice

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a creative dish, vegetable fried rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Vegetable Fried Rice is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegetable Fried Rice is something which I have loved my whole life. They’re fine and they look fantastic.

Skip the wait for take-out, and make this Easy Vegetable Stir Fried Rice instead! It uses up a mess of vegetables along with leftover rice and some eggs for protein, and it's ready in a half an hour. Recipe for making vegetable fried rice.

To get started with this recipe, we have to first prepare a few ingredients. You can have vegetable fried rice using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Fried Rice:
  1. Prepare 3 cups Cooked Rice chilled
  2. Prepare 1 tbsp Sesame OIl
  3. Take 1 tsp Garlic cloves Finely Chopped
  4. Prepare 1 tsp Ginger Finely Chopped
  5. Prepare 1/4 cup Onion Finely Chopped
  6. Get 1/4 cup Bell Peppers Finely Chopped
  7. Prepare 1/4 cup Carrot Finely Chopped
  8. Take 1/4 cup Beans Thinly Sliced
  9. Make ready 4 tbsp Corn
  10. Take 4 tbsp Green Peas
  11. Take 2 tsp Soy Sauce
  12. Make ready 2 tsp Rice Vinegar
  13. Take 1 tsp black pepper powder
  14. Get 2 tbsp Spring Onion Chopped
  15. Get to taste Salt

This vegetable fried rice was way better than the sum of its parts. I added a Poblano and a Serrano pepper View image. Vegetable Fried Rice. this link is to an external site that may or may not meet. Vegetable fried rice recipe, a quick fast food one pot dish can be easily prepared at home in easy steps.

Steps to make Vegetable Fried Rice:
  1. Heat the oil in a large pan or wok. Once the oil is hot, add garlic and ginger and fry for a few seconds
  2. Add onion and spring onion white and fry for 30 seconds.Then add finely chopped carrot, beans,bell pepper,corn and peas and on a high flame saute for a minute.
  3. Now add soy sauce, rice vinegar, sesame oil and salt, mix well. Add chilled cooked rice, pepper powder and toss well on high heat
  4. Garnish with spring onion greens and serve hot with any Indo Chinese side dish.

Learn how to make with step by step pictures. Vegetable Fried Rice is total Chinese comfort food….in minutes! I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid. However vegetable fried rice has always stayed permanent in our choice of menu for Indo Chinese take aways or in restaurants.

So that’s going to wrap it up with this tasty food vegetable fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!