Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a instant dish, homemade fermented sauerkraut on hotdogs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Homemade Fermented Sauerkraut on Hotdogs is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Homemade Fermented Sauerkraut on Hotdogs is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have homemade fermented sauerkraut on hotdogs using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Fermented Sauerkraut on Hotdogs:
- Take As needed fermented sauerkraut Batch 9 see my recipe
- Take 1 pound beef hotdogs
- Prepare 8 hotdog buns
- Get As needed Heinz hotdog relish
Steps to make Homemade Fermented Sauerkraut on Hotdogs:
- Taste sauerkraut if it's too salty rinse. Add to a pan and heat with hotdogs embedded in the sauerkraut.
- Add the relish to the buns ten the hotdogs and sauerkraut. Serve I hope you enjoy!!!!
So that is going to wrap it up for this Easy food homemade fermented sauerkraut on hotdogs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
