Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, kielbasa with apples and sauerkraut. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kielbasa with apples and sauerkraut is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Kielbasa with apples and sauerkraut is something which I’ve loved my entire life.
Sauerkraut and sliced apples complement the kielbasa in this tasty slow dish you can start in the morning and enjoy for dinner. The optional caraway seeds add some texture and flavor, and the brown sugar gives the dish its wonderful sweet-sour taste. Remove kielbasa to a plate and keep warm.
To begin with this recipe, we have to prepare a few ingredients. You can cook kielbasa with apples and sauerkraut using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kielbasa with apples and sauerkraut:
- Prepare About 15"of polish kielbasa sliced thin
- Get 3 small apples peeled and cored, sliced thin
- Prepare 2 tbsp unsalted butter
- Get 1-15 oz can of sauerkraut
- Get About 4 leaves of cabbage slices and chopped
- Take 1/2 tsp ground cinnamon
- Prepare 1 tbsp CARRAWAY seeds
- Make ready 1-8 oz can of beer
I used applesauce instead of the apples and added some caraway seeds and sauteed onions. A hearty one-skillet dinner made with apples, carrots, and red potatoes. A slightly healthier version of German Pork and Sauerkraut made with Turkey Kielbasa and baked in the oven. Sauerkraut and Sausage with Apples can be made using any German or Polish style sausage like Kielbasa, Bratwurst, or Knockwurst.
Steps to make Kielbasa with apples and sauerkraut:
- Place apples butter and cinnamon on low heat and add onions saute while slicing the kielbasa
- After slicing the kielbasa place in pan add cabbage
- Add sauerkraut beer and carraway seeds and simmer. This would be wonderful with warm German potato salad
In a large sauce pan or Dutch oven, combine the sauerkraut, diced apples, caraway seeds, brown sugar, apple cider and salt over medium heat. There are many legends where the sauerkraut first was used. Some say that it was first used in China, workers who were building the Chinese wall shredded cabbage and kept it fermented in rice Sauerkraut and kielbasa also go well with applesauce or sauteed apples. Other then oatmeal, sauerkraut is probably the dish I cook the most in my Instant Pot (and no, this is not a sponsored post, just my This time I let him try my Polish twist on Sauerkraut with Kielbasa. He liked it very, very much.
So that is going to wrap this up for this creative food kielbasa with apples and sauerkraut recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
