Vegetarian french onion soup
Vegetarian french onion soup

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a creative dish, vegetarian french onion soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Now that we have finally gotten deeper into heavy winter weather ( thank you winter storm Jonas!), we wanted to warm you up with a delicious soup recipe. If you're like us, you probably love the warm, comforting taste of a hot bowl of soup when it's chilly outside. There's no more satisfying dish than a French Onion Soup in the colder months.

Vegetarian french onion soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Vegetarian french onion soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook vegetarian french onion soup using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian french onion soup:
  1. Take 5-6 White Onion
  2. Make ready 2 tbsp butter
  3. Take 1 tbsp oil
  4. Make ready to taste Salt
  5. Make ready 1 tsp black pepper powder
  6. Get 2 tbsp Maida
  7. Prepare 2/3 cup Apple Cider Vinegar
  8. Prepare 1 litre Veg stock
  9. Get 2-3 bay leaves,or bundle of herb(thyme, rosemary and bay leaf)
  10. Take 4 thick slices of Garlic Bread
  11. Get Morzzrella Cheese as required
  12. Prepare Processed Cheese as required

French Onion soup is the ultimate comfort food for the winter time. It's rich, bold in flavour and covered in cheese. Who says the Vegetarian version can't be as good? In this recipe, I'm going to show you how to make a vegetarian French onion soup that won't disappoint your cravings!

Instructions to make Vegetarian french onion soup:
  1. Cut White Onion into Halves.Slice them with the help of slicer.Keep aside.
  2. In heavy bottom non stick pan..add Butter..melt it.. add oil..and also add sliced onions..Mix well,add Salt & Black Pepper powder.
  3. Saute on Medium flame for 30mins.. continuously..till Onions are finely Caramelized…to nice Brown colour.Add Maida..Saute.fir two minutes…to see no lumps formed..
  4. Now add Apple Cider Vinegar..again Saute for few minutes..Add Veg stock..and Bay leaves or bundle of mix herbs.
  5. Let the soup Simmer for 20 mins till thick..on Medium flame.
  6. To ASSEMBLE. VEGETARIAN FRENCH ONION SOUP.(1-Serving)
  7. In a Oven proof Soup Bowl..add 2 laddleful of Prepared Onion Soup.
  8. On it place Thick slice of Toasted & Buttered Garlic Bread.(Cut thick slices from Garlic Bread loaf. apply butter on one side..toast in Airfryer for 3-4mins at180C orToast on Griddle on both sides)
  9. Now grate loads of both.. Morzzrella Cheese and Processed Cheese..on it.
  10. Bake in Preheated Oven..till cheese melt in 180C for 10-15mins.
  11. Relish & serve hot vegetarian french onion soup.

Slowly caramelizing the onions gives this soup its diner-divine rich flavor (don't try to hurry the onions; they're worth the time!). Slices of toasted sourdough and just enough melted. This Vegetarian French Onion Soup is a celebration of the onion. Instead of beef broth, which masks the onion, the slowly caramelized onions make their own sweet, deeply flavorful broth as they cook. Do you ever have "ah ha" moments?

So that’s going to wrap this up with this tasty food vegetarian french onion soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!