Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a awesome dish, brad's collard greens. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Brad's collard greens is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Brad's collard greens is something which I have loved my entire life.
Download "Collard Greens" now on iTunes: http://smarturl.it/CollardGreens Get ScHoolboy Q's "Oxymoron": http://smarturl.it/OxymoronQ Music video by SchoolBoy Q performing Collard Greens. Cut and trim the collard greens, removing the tough stems. Roughly chop the trimmed greens into Once the greens are tender, return the bacon to the pan, add the lemon juice and season with salt.
To begin with this particular recipe, we must first prepare a few components. You can have brad's collard greens using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Brad's collard greens:
- Prepare 3 bunches fresh collard greens
- Get 1 lg sweet onion, course chopped
- Get 1 lb bacon ends and pieces, chopped
- Take 2-3 tbs granulated chicken bouillon, to taste
- Get 1/3 cup white vinegar
- Prepare 2 tbs minced garlic
- Take 2 tbs crushed red pepper, optional
Collard greens have a mild cabbage-y flavour. They are also called mustard greens and are a great hearty side dish. Collared Greens did the bow ties for our wedding! We also got matching ties for the dads, grandpa, and It was a perfect addition to a groomsman gift!
Steps to make Brad's collard greens:
- Rinse greens well. Cut in 1 inch slices perpendicular to the stem. Chop about half of the stems as well.
- Place in a very large soup pot. Add water until 3/4 of the way covered.
- Bring to a boil. Reduce heat to low. Cover and simmer for over an hour. Until stems become tender.
- Add the rest of the ingredients. Simmer for another half hour.
- Serve with a slotted spoon to drain before plating. Serve with garlic toast, or cornbread.
We were very impressed with Collared Greens! Collard greens are a cruciferous vegetable that may have multiple health benefits. The nutrients and fiber in collard greens can aid digestion and muscle movement, improve the skin, enhance sleep. Collard greens develops large, dark green leaves with irregular lobes and long petioles. Leaves are arranged in the form of rosette around the main stem.
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