Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a creative dish, my "momma's" collard greens. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My "Momma's" Collard Greens is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. My "Momma's" Collard Greens is something which I have loved my entire life.
A classic recipe for collard greens that uses smoked turkey to add some flavor. Greens are simmered in chicken stock, then spiced with a dash of red chile flakes. Anadri, your recipe is terrific - thanks so much for sharing it.
To begin with this recipe, we have to prepare a few components. You can have my "momma's" collard greens using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My "Momma's" Collard Greens:
- Make ready 1 packages Glory Greens
- Get 2 slice Bacon/Hamhock
- Get 2 tsp Pepper
- Prepare 2 tsp Ms.Dash
- Prepare 1 gallon Water
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Instructions to make My "Momma's" Collard Greens:
- Wash Greens
- Fill pot with water, turn fire on medium heat, and let boil
- Once water is to a rapid boil add pepper, Ms.Dash, Bacon or Hamhock, let cook for 15 min.
- Once Bacon or Hamhock is halfway cooked, add Greens.
- Turn fire to low heat, let greens cook for 4 hrs!, Low and slow!
- Keep checking every 1/2 hr, if water gets low just add more.
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So that’s going to wrap this up with this awesome food my "momma's" collard greens recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
