Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a Easy dish, rice pudding. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
rice pudding is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. rice pudding is something that I’ve loved my whole life. They’re nice and they look wonderful.
It must not be added until the rice is. "Rice pudding is how God intended us to eat rice," my father announced when I mentioned I was thinking about making some. Rice pudding is a wonderful way to use up leftover rice. Served hot, it instantly becomes a comfort food on a cold, winter night; served cold, and it becomes a refreshing dessert on a hot, summer day.
To begin with this particular recipe, we must prepare a few components. You can cook rice pudding using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make rice pudding:
- Make ready 1 cup long grain rice
- Make ready 2 can coconut milk nineteen ounces each can
- Make ready 1 cup sugar
- Make ready 1 cup chopped walnuts
- Get 3/4 cup golden raisins
- Get 3/4 cup tart dried cherries
- Make ready 1 tsp cinnamon ground
- Get 2 slice fresh pineapple core cut away
We have ideas for fruity twists on this comforting dessert, plus a low-fat slow cooker version. Lighter than most rice puddings, and not as sweet, this Swedish specialty is eaten both as a dessert and as a breakfast food. There's nothing like it in the world. You've gotta use medium-grain rice when you make rice pudding.
Steps to make rice pudding:
- in a pot with tight fitting lid bring milk up to heat
- add all the ingredients
- bring to boil
- stir occasionally
- after 5 minutes turn to lowest heat let simmmer when liquid is almost gone stir cover remove from heat let sit 12 minutes
Rice Pudding meets all the criteria of a comfort food. That is, it evokes feelings of nostalgia, it is simple to make, uses the most basic of ingredients (milk, rice, and sugar), and tastes good. This wonderful homemade rice pudding is so easy to make! Combine cooked rice with a few pantry staples to make this delightful pudding. It's a wonderful, rich and creamy, single serving dessert.
So that is going to wrap it up for this instant food rice pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
