Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a awesome dish, arroz con dulce (rice pudding). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Arroz con dulce (Rice Pudding) is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Arroz con dulce (Rice Pudding) is something that I have loved my whole life.
Translated, arroz con dulce means "sweet rice" in Spanish. The dessert is a sweet rice pudding with coconut and raisins that is normally associated with the holidays, thanks to spices like cinnamon, ginger, and cloves. Arroz con dulce is a traditional Christmas dessert in Puerto Rico and several.
To get started with this particular recipe, we have to prepare a few components. You can have arroz con dulce (rice pudding) using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Arroz con dulce (Rice Pudding):
- Take 1/2 cup rice short grain, I used Iberia Valencian Rice (arroz pe
- Get 1 1/2 cup water
- Prepare 1 piece Lemon Peel
- Get 1 stick Cinnamon
- Prepare 1 Liter Milk - I used a can of Carnation Evaporated milk diluted
- Prepare 1 cup sugar
- Prepare 1/4 teaspoon salt
- Prepare 1 teaspoon vanilla
- Prepare 1 box raisins
- Take ground cinnamon
Studded with raisins and oh-so-creamy with coconut milk. Coconut milk is what sets Arroz con Dulce Boricua apart from regular rice pudding which uses dairy milk. Cook the rice with water according to package directions until the liquid has just been absorbed (rice will not be thoroughly cooked). Pour the rice into a low serving dish or platter.
Steps to make Arroz con dulce (Rice Pudding):
- Put in a pot to cook the water, lemon peel and cinnamon stick.
- Wash the rice and add to the pot and cook until rice is soft and absorbed the water
- In a bowl mix the milk,salt and sugar
- Once the rice absorbed the water add the bowl of mixed milk salt,sugar and the box of raisins
- Just let it cook in medium heat until it starts to get thick. Once it thickens stir the rice so it won't get stuck on the pot.
- Once you see that it has thicken take off the stove and put in a round cake pan or you can do individual ones for family or guest. Sprinkle some ground cinnamon at your liking. I like it cold so I put in fridge until ready to eat.
Sprinkle with ground cinnamon if desired. Can be served warm or cold. Hispanic Heritage Month is celebrated all month long in September. This year, we partnered with Big Lots to share our favorite Dulce de Leche Rice Pudding recipe. Arroz con Leche, as it's referred to in Spanish, is a delicious dessert made of rice and sweetened with condensed milk.
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