Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a tasty dish, rice pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
It must not be added until the rice is. "Rice pudding is how God intended us to eat rice," my father announced when I mentioned I was thinking about making some. Rice pudding is a wonderful way to use up leftover rice. Served hot, it instantly becomes a comfort food on a cold, winter night; served cold, and it becomes a refreshing dessert on a hot, summer day.
Rice Pudding is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Rice Pudding is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have rice pudding using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice Pudding:
- Get 1 1/2 cup rice
- Make ready 1 water
- Make ready 3 cup milk (enough to cover rice at end)
- Get 1 tbsp cinnamon powdered or 1 cinnamon stick
- Take 3 tbsp sugar (can adjust)
We have ideas for fruity twists on this comforting dessert, plus a low-fat slow cooker version. Lighter than most rice puddings, and not as sweet, this Swedish specialty is eaten both as a dessert and as a breakfast food. There's nothing like it in the world. You've gotta use medium-grain rice when you make rice pudding.
Instructions to make Rice Pudding:
- Steam rice.
- When it's almost done, and water evaporates, pour milk instead of water.
- Add sugar and cinnamon.
- Keep an eye on rice, and bring to simmer.
- Keep stirring, until rice is soft.
- Take away from heat and wait for it to cool. Eat after it gets cold in the fridge.
Rice Pudding meets all the criteria of a comfort food. That is, it evokes feelings of nostalgia, it is simple to make, uses the most basic of ingredients (milk, rice, and sugar), and tastes good. This wonderful homemade rice pudding is so easy to make! Combine cooked rice with a few pantry staples to make this delightful pudding. It's a wonderful, rich and creamy, single serving dessert.
So that’s going to wrap this up with this exceptional food rice pudding recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
