Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheesy sausage & broccoli orzo. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Sausage & Broccoli Orzo is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Cheesy Sausage & Broccoli Orzo is something which I’ve loved my whole life.
My spin on this classic adds cream cheese, garlic powder, and relies on Johnsonville Italian ground sausage as its star. This is the stove top version, but you can make it in a slow cooker as well. Smoked sausage and cheese mingle in this crowd-pleasing Italian penne pasta bake.
To begin with this recipe, we have to prepare a few components. You can have cheesy sausage & broccoli orzo using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Sausage & Broccoli Orzo:
- Prepare 1 1/2 cups uncooked orzo
- Take 2 Tbsp. olive oil
- Get 1 small onion, chopped
- Take 1 cup broccoli florets
- Prepare 1 (16 oz.) pkg. smoked sausage
- Get 1/3 cup milk
- Take 1 1/2 cups shredded cheddar cheese
- Prepare 2 tsp. garlic powder
- Take to taste salt and pepper
Incredibly delicious lasagna recipe with Italian sausage, lean ground beef, and cheese. How to make the ultimate meat lasagna with a hearty tomato and meat sauce made with sausage and ground beef. Start with a time-saving crust made from refrigerated biscuit dough, then fold around sausage, peppers, and cheese. CHEESE BREAD Potato Fillings - Delicious!
Instructions to make Cheesy Sausage & Broccoli Orzo:
- In a large pot, begin to cook orzo as directed on package.
- Coin the sausage link into bite size pieces and saute with onion and garlic powder in the olive oil in a large pot.
- Continue cooking until thoroughly cooked and onions are softened.
- When pasta is within 5 minutes of being cooked, add in broccoli and continue boil.
- Drain pasta and return to pot.
- Add in milk, cheddar cheese and salt and pepper. Combine until cheese is melted.
- Fold in sausage mixture and combine thoroughly.
- Enjoy!
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