Pineapple upside down cake
Pineapple upside down cake

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a simple dish, pineapple upside down cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This pineapple upside down cake is dense, like a sour cream pound cake, with ground almonds in the flour to give it even more substance and a slight almond flavor. Place heatproof serving plate upside down onto pan; turn plate and pan over. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping.

Pineapple upside down cake is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Pineapple upside down cake is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have pineapple upside down cake using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple upside down cake:
  1. Take 150 gms Flour
  2. Take 150 gms Butter
  3. Make ready 3 Egg
  4. Take 150 gms Sugar
  5. Prepare 1 tspn baking powder
  6. Get 1/2 cup butter
  7. Make ready 1 cup brown sugar
  8. Prepare 7 pinapple rings

This Homemade Pineapple Upside-Down Cake features a caramelized pineapple topping and an incredibly buttery, moist cake. Today's recipe is one I've always loved and I think you'll love too - this easy pineapple upside-down cake. One of the things that I love about this recipe is that it's made. Pineapple upside down cake is so delicious.

Steps to make Pineapple upside down cake:
  1. Preheat the oven to 180 degree c.
  2. Melt half cup butter in the  pan and spread the brown sugar. Now place the pineapple rings.
  3. To prepare the sponge sift together flour and baking powder. beat butter and sugar till fluffy. Add eggs one by one. fold in the flour mix and mix.
  4. Pour the batter over the pineapple rings. Level the surface.
  5. Bake at 180 degree c for 30 minutes or till done.
  6. Allow to cool.Serve warm or cool.

We have simplified it so much that you can make it in about an hour. If you have fresh pineapple by all means. How to make Pineapple Upside-Down Cake, a sweet retro American treat. Video tutorial, recipe and history of Pineapple Upside Down Cake. This pineapple upside-down cake from Delish.com will remind you why it's a classic.

So that is going to wrap this up with this Best food pineapple upside down cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!