Tandoori Chicken bread
Tandoori Chicken bread

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a Best dish, tandoori chicken bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Learn how to make Tandoori chicken Bread Roll Recipe. Very easy to follow step by step video recipe. Crunchy from outside, soft from inside.

Tandoori Chicken bread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Tandoori Chicken bread is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook tandoori chicken bread using 21 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Tandoori Chicken bread:
  1. Take 400 g : flour
  2. Get 1 tbsp : caster sugar
  3. Get 1/2 tsp : salt
  4. Make ready 1/2 tsp : bread improver
  5. Prepare 1 tbsp : milk powder
  6. Prepare 1 tbsp : sugar
  7. Take 2 tbsp : Oil
  8. Make ready 200 ml water
  9. Take For chicken
  10. Prepare 500 g : chicken
  11. Make ready 3 tbsp : tandoori masala
  12. Take 1 tbsp : ginger garlic paste
  13. Get 2 tbsp : yoghurt
  14. Make ready to taste Salt
  15. Make ready 3 tbsp : oil
  16. Take 1/2 tsp Red chili flakes :
  17. Take 50 g : Mayonnaise
  18. Take 100 cheese
  19. Take For brushing
  20. Take Egg
  21. Take Sesame Seeds

For everyone who doesn't have a tandoor sitting in the middle. Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in. A video on how to make Grilled Tandoori Chicken with a simple flavorful yogurt marinade.

Steps to make Tandoori Chicken bread:
  1. For dough : Flour m Taman ingredients daal kar mix kryn or water se knead kryn.
  2. 7 mint tuk counter par dough daal kar kneading krty rhyn.
  3. Or phir bowl ko grease kar ke iss m dough 10 mint proofing ke liye rakh dyn.
  4. 10 mint bad dough ko 2 equal part m divide or Lyn.
  5. 1 part ly kar usko lamba bail Lyn center m chicken ki filling kryn or upper cheese daal dyn abb dono side par cut lgaty jyn or 1 ke upper 1 strip rakh kar bread ko pack kar Lyn.
  6. Or cover kar ke 25 mint tkk proofing ke liye Chor dyn.
  7. Abbb egg se brush kryn or sesame seeds daal kar 190°c
  8. Chicken m Taman ingredients daal Kar marinate kar dyn.
  9. Phir pan m daal kar fry kar Lyn.
  10. Jab chicken thandi hojy to Mayonnaise daal kar mix kar lain. filling ready hy.

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