Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a Good dish, creamy lemon curd. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fresh, creamy, citrusy, Summery lemon curd! Put some on your tongue and experience a delightfully sweet zing! I first fell in love with lemon curd when I when lived in England.
Creamy Lemon Curd is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Creamy Lemon Curd is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook creamy lemon curd using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Lemon Curd:
- Prepare 3 eggs
- Get 1/3 cup lemon juice
- Get 1 tbsp lemon zest
- Prepare 1/2 cup sugar
- Make ready 1/2 cup butter (in pieces)
Lemon curd isn't hard to make from scratch! The reward is a spread that's smooth, creamy, sweet, and tart. Lemon curd is great in cakes or pies, spread on scones, or licked right off the spoon. Creamy Lemon Curd adds extra kick to any scone.
Steps to make Creamy Lemon Curd:
- Carefully beat the 3 eggs in a bowl and prepare a double broiler.
- Once the water reaches to a simmer reduce to LOW HEAT and beat lemon juice, zest, sugar, and egg mixture in the double broiler. Whisk until thick and then remove from heat.
- Gradually add the butter and let it melt. Beat for 10-15 minutes until desired creaminess is achieved.
- Strain over a bowl and then fill the curd into sterilized jars and seal them.
- It can be stored in the refrigerator for up to 2 weeks!
This lemon curd is lovely and creamy. This tart and creamy lemon curd is a lemon lover's dream! It's tangy and sweet and comes together in minutes. Get ready to top all your favorite foods in luscious, lemony goodness. With lemon curd as the base, this ice cream turns out super creamy.
So that’s going to wrap this up for this exceptional food creamy lemon curd recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
