Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a instant dish, fish fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fish Fry is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Fish Fry is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook fish fry using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fish Fry:
- Take 18 pieces Pomfret fish
- Prepare To grind
- Get 3/4 cup Store bought fish fry masala or Kari milagai thool
- Get 1 1/2 tbsp curd
- Make ready 10 garlic pods
- Take 1 egg
- Prepare Lemon juice extracted from 1 big lemon
- Get 1 tsp cumin seeds
- Take 1 tsp fennel seeds
- Take Salt as required
- Get To fry
- Make ready Oil to shallow fry
Instructions to make Fish Fry:
- Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
- Shallow fry in the oil and serve with onion and lemon
So that’s going to wrap it up for this Easy food fish fry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!