Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a Easy dish, fried mac and cheese balls. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried Mac and Cheese Balls is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Fried Mac and Cheese Balls is something which I have loved my whole life. They’re fine and they look wonderful.
They looked so good, Definitely i will try and make them. If you love mac n' cheese, and if you love all things fried, then you will absolutely fall in love with this one!! My mac n' cheese balls are crunchy.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried mac and cheese balls using 12 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Fried Mac and Cheese Balls:
- Take Mac and Cheese———
- Get 1/2 pound elbow macaroni pasta
- Take 2 quarts water
- Get 1 tablespoon salt
- Take 1 tablespoon extra Virgin olive oil
- Make ready 1-1/2 cup extra sharp cheddar cheese shredded
- Prepare 1/2 cup evaporated milk
- Make ready 2 tablespoons butter
- Prepare Coating———
- Prepare 2 large eggs
- Get 1-1/2 cup panko breadcrumbs
- Take As needed oil to deep fry
Shape the cold mac and cheese into meatball-sized balls and place them onto a waxed paper-lined tray. Deep fried macaroni and cheese balls are a great way to use leftover mac and cheese. Crispy, creamy and delicious, they make a great party snack. Transfer the fried mac and cheese bals to a paper towel lined rack and let them drain.
Instructions to make Fried Mac and Cheese Balls:
- Boil the pasta with salty water
- When done drain the water add pasta back to pot with butter stirring constantly
- Add milk let it heat but don't boil or cheese sauce may break and become grainy
- When hot add cheese stirring constantly
- The cheese will become creamy. Immediately remove from heat
- Put into a deep bowl and put into the refrigerator for at least 3-4 hours to get cold and hard.
- Heat the oil
- Beat the eggs and put the breadcrumbs on a plate. Scoop some Mac and cheese and form a ball
- Add to eggs
- Coat with breadcrumbs
- Add to hot oil
- Fry all the ball turning as needed.
- Move to a paper towel
- Serve I hope you enjoy!
- You can eat these with marinara sauce, buffalo wing sauce or as is.
Let them cool for a minute before serving, then top with. Bread the Mac and Cheese Balls, coating with flour, into the egg and milk mixture, then coating well with the breadcrumbs. Serve with your favorite marinara sauce. Back to this recipe, I tried baking these since deep frying isn't my thing, considering the cleanup. Place back on the baking sheet and repeat the.
So that is going to wrap this up for this simple food fried mac and cheese balls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
