Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a Best dish, paneer tikka masala curry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Paneer tikka masala curry is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Paneer tikka masala curry is something which I have loved my whole life.
Paneer Tikka Masala is a popular Indian curry where marinated pieces of paneer are simmered in a tomato based creamy curry. This dish goes extremely well with naan or paratha! You know the most famous Indian food in the world?
To begin with this particular recipe, we must prepare a few ingredients. You can have paneer tikka masala curry using 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paneer tikka masala curry:
- Get 250 gms paneer
- Prepare 1 cup capsicum chopped
- Take 1 cup onion chopped
- Take 1/2 cup curd
- Prepare 3 tbsp gram flour
- Take 1 tbsp red chilli powder
- Prepare 1 tbsp garam masala
- Take 1 tsp turmeric powder
- Take 1 tbsp cumin seeds powder
- Prepare to taste Satl
- Make ready 3 tbsp hot oil
- Take For curry:
- Prepare 1 cup chopped onion
- Prepare 2 cups chopped tomatoes
- Prepare 2 tbsp ginger garlic paste
- Prepare 1 tsp turmeric powder
- Get 1 tbsp Red chili powder
- Get 1 tbsp garam masala
- Take to taste Salt
- Take 1 tbsp butter
- Get 1 cup water
- Make ready 2 tbsp oil
- Take 1 tsp cumin seeds
Paneer Tikka Masala is a flavorful and aromatic curry, made with marinated and grilled paneer cubes simmered in a rich onion tomato gravy along with warm spices. Easy paneer curry recipe in a spicy masala sauce, a super delicious vegetarian twist on the famous chicken tikka masala. Paneer tikka masala curry is very interesting dish with a fusion taste of tikka nd gravy. It's mouthwatering recipe with well balanced spices nd freshly.
Steps to make Paneer tikka masala curry:
- For paneer: cut paneer, capsicum & onion into pieces. You can cut into square shape also.
- Now in a bawl take curd, add gram flour & all dry species, mix all well. Now heat oil & add into the mixture, add capsicum, onion, paneer & mix well then cover it & put into the refrigerator for 15 minutes.
- For curry : now make a paste of onion, tomatoes & garlic.
- Heat oil in pan, add cumin seeds, now add onion, tomatoes paste & cook it for 2 minutes. Now add all dry species, mix well. Cook for a minute.
- Now add water & marinated paneer, capsicum & onion, mix well, cover the lid & cook it for 4-5 minutes.
- Now it's ready to serve. Serve it with paratha or naan.
Paneer tikka masala is a popular dish of grilled paneer in spicy onion tomato gravy. Learn how to make resaturant style paneer tikka masala at home. How to make paneer tikka masala (restaurant style). Paneer tikka Masala is a popular dish of marinated grilled cottage cheese cubes in onion-tomato yogurt based gravy or curry. This is a super delicious restaurant style Paneer Tikka Masala gravy recipe.
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