Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a Easy dish, lime chicken quesadillas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Honey Lime Chicken Quesadillas are filled with chicken, peppers, onions and cheese and are the perfect easy weeknight or summer meal! Easy Cheesy Chicken Quesadillas that are a crowd favorite. I feel like these chicken and cheese quesadillas could possibly solve all of the world's problems.
Lime Chicken Quesadillas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Lime Chicken Quesadillas is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have lime chicken quesadillas using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lime Chicken Quesadillas:
- Make ready 1 1/2 lb boneless, skinless chicken
- Prepare 1/2 cup key lime juice
- Prepare 6 large white flour tortillas
- Make ready 1 tsp butter (optional)
- Take 8 oz mild shredded cheddar cheese
- Make ready 1 tbsp coarse salt
Slice the lime in half and squeeze the juice from half the lime into the bowl. Sprinkle with salt, and stir together until combined. Leftover rotisserie chicken usually works best but you can also grilled a chicken breast and shred it or use any other type of shredded leftover chicken. Quick and Easy Leftover Chicken Quesadillas.
Steps to make Lime Chicken Quesadillas:
- In a suitable storage container(I prefer glass) place chicken and 1/4-3/8 cup key lime juice and approx. 1/2 tbsp. salt. Refrigerate overnight.
- Remove chicken from refrigerator. Melt butter in skillet over low heat. Add remaining salt and distribute evenly in pan. Add chicken and discard liquid from storage container.
- Increase heat to high and char outside of chicken. Actually burn it a little. Add remaining lime juice a bit at a time. Reduce heat, cover, and simmer until chicken is cooked throughout(Maybe 20 minutes?)
- Remove chicken from heat and cool completely. Once cooled pull chicken or cut into 1/4 inch cubes.
- Get separate larger skillet and place tortilla in this. Add small amount of chicken(if you add too much your tortilla will fall apart). Add cheese to taste(I like a lot; this melts so that's okay). Heat over low heat until tortilla starts to feel firm. Fold over and continue cooking until both sides have crisped(I like mine slightly burnt) and cheese is melted. Enjoy!
Quesadillas are a ridiculously uncomplicated dish: tortillas stuffed with cheese and whatever else your heart desires, pan fried until the interior is melted. Zesty chicken and cooked peppers are a tasty delight when mixed with cheese and stuffed in a tortilla to create chicken quesadillas. How to Serve Creamy Chicken and Spinach Quesadillas. Because the filling in these quesadillas is so rich and creamy, I highly suggest serving this with salsa, instead of sour cream and guacamole. This Thai Chicken Quesadillas recipe is a quick and easy dinner, and full of great flavor!
So that is going to wrap this up with this Best food lime chicken quesadillas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
