Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a Best dish, indian style quesadillas. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Indian Style Quesadillas is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Indian Style Quesadillas is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have indian style quesadillas using 27 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Indian Style Quesadillas:
- Get For Stuffing-
- Prepare 1 sliced onion
- Take 1 sliced capsicum
- Take 1/2 cup sliced cabbage
- Make ready 2 tbsp ginger garlic paste
- Make ready 2 tbsp pav bhaji masala
- Prepare as per taste Salt
- Prepare 2 tbsp tomato ketchup
- Get 1 tbsp schezwan chutney
- Take 1 tbsp soya sauce
- Take 1 tsp red chilli powder
- Make ready 2 tbsp ghee
- Get 1 tsp jeera
- Make ready 1 tbsp chat masala powder
- Take For Roti-
- Prepare 2 regular wheat roti
- Take 1 tbsp tomato ketchup
- Get 1 tsp schezwan chutney
- Take as required Grated cheese
- Take 2 tbsp oil/ghee
- Get 1 tbsp paneer masala
- Prepare For Garnish-
- Get as required Sliced cabbage
- Make ready as required Sliced beetroot
- Get as required Cheese
- Make ready as required Tomato ketchup
- Get some Coriander leaves
Steps to make Indian Style Quesadillas:
- For stuffing: In a pan heat ghee as it heats add jeera. Then add onion as onion turns pink in colour add capsicum saute for 2min then add cabbage and salt mix them together let it cook for 10min. Then add ginger garlic paste, all 3 sauce, pav bhaji masala, red chilli powder, chat masala powder mix them all together cook for another 2 mins then turn off the gas.
- Now take regular roti. Apply ketchup and schezwan chutney together, sprinkle little panner masala. Then on one side put ready stuffing add grated cheese on top of it and fold into half as shown in the pic.
- Heat tawa add ghee as it heats place the stuffed roti on it. Roast it on both sides till it turns golden brown like a sandwich.
- For serving: Cut it into 2 half. In a plate place above quesadillas garnish it with cabbage, beetroot, cheese and serve it with ketchup.
So that’s going to wrap this up for this awesome food indian style quesadillas recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!