Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a unique dish, sheet pan mexican beef quesadillas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Slide the sheet of quesadillas off the sheet pan onto a large cutting board, then use your pizza cutter to slice it into rectangles. Serve quesadillas warm, with your favorite toppings! Please feel free to leave us a comment - we love hearing from our readers and followers!
Sheet pan mexican beef quesadillas is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Sheet pan mexican beef quesadillas is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook sheet pan mexican beef quesadillas using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sheet pan mexican beef quesadillas:
- Make ready 500 g lean ground beef
- Get 6 large flour tortilla or 8 small tortillas
- Prepare 1 large onion finely diced
- Get 2 cups cheese
- Make ready 1 cup tomato ketchup
- Prepare 1/4 cup hot sauce optional
- Get 2 tsp garlic powder
- Get 1 tsp oregano
- Prepare 2 tsp hot chilli flakes
- Prepare 1 tsp cayenne pepper
- Make ready 3 tbsp melted butter
- Make ready to taste Salt and pepper
- Prepare Sesame seeds to sprinkle on top
- Get 2 pieces parchment paper
Ground Beef Sheet Pan Oven Quesadillas. If you've been around here for any amount of time, you might know that chips and salsa are my soul food. So, you're probably guessing by now that Mexican food makes it on my family's dinner menu atleast once a week, right? Generously grease a baking sheet with nonstick spray.
Instructions to make Sheet pan mexican beef quesadillas:
- In a dry pan Brown beef
- Add onions and seasonings
- Add ketchup and hot sauce and then cook for 5 minutes
- Line a sheet pan with parchment paper and brush with butter
- Slice tortillas to fit pan add 1 cup of cheese
- Add beef mixture
- Top with remaining cheese and more tortillas to cover
- Brush with butter and sprinkle with cheese. Cover with parchment paper and press with another pan
- Bake for 20-25 minutes at 200°C until golden brown
- Allow to settle for 5 minutes before cutting in slices and enjoy
Then, put another sheet pan on top before throwing everything into a hot oven, which gives the mega-quesadilla the same pressed, crispy top as the stovetop treatment. What emerges is one giant, melty quesadilla, ready to be cut up into small wedges as appetizers or as big pieces for the dinner. These Loaded Sheet Pan Quesadillas are the perfect Friday night dinner! Quick and easy to put together with minimal clean up. These loaded sheet pan quesadillas are the perfect Friday night dinner!
So that is going to wrap this up with this instant food sheet pan mexican beef quesadillas recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
