Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a Best dish, teriyaki pork lo mein. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Teriyaki Pork Lo Mein is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Teriyaki Pork Lo Mein is something that I have loved my whole life.
Remove pork from skillet and toss with soy sauce; set aside. Add red pepper and cook until almost tender. This pork lo mein is perfect for a quick weeknight dinner!
To get started with this recipe, we have to first prepare a few components. You can cook teriyaki pork lo mein using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Pork Lo Mein:
- Take 5 boneless pork chops - sliced into strips
- Prepare 1 package Birds Eye Asian Medley veggies
- Make ready 3 stalks chopped scallions
- Take 1 whole onion - chopped
- Prepare 1 package Soba Noodles
- Make ready 2 tsp Sriracha Sauce
- Get 3 tbsp Soy Sauce
- Make ready 2 tbsp Hoisin Sauce
- Prepare 2 tbsp minced Garlic
- Take 1 tbsp Sesame Seed oil
- Prepare 2 tbsp Paprika
- Make ready 2 tbsp Sugar
Meanwhile, combine the cornstarch, broth, soy sauce, brown sugar, ginger and salt in a small bowl until smooth. Bring a medium pot of water to a boil. Add the noodles and cook according to the package instructions until al dente, or the minimum amount of time suggested by the package. You can make your own restaurant-quality Lo Mein at home. and in ONE PAN!
Steps to make Teriyaki Pork Lo Mein:
- To start, take the sliced pork chops and place them in a plastic bag.
- Next take your garlic, Paprika, soy and hoisin sauce, Sriracha, sugar and sesame oil and mix together then add it to the pork chops as a marinade. Let them sit overnight.
- To cook, saute marinated pork chops until cooked through. Then set to the side. Next, add 2 tbsp of vegetable oil to wok pan, 2 tbsp of minced Garlic and onion and saute for 2 minutes until aromatic. Then add 1 package of Birds Eye Asian Medley veggies and saute until veggies are tender.
- Finally, add your cooked pork chops and mix together. In another pot, cook your Soba Noodles in boiling water for 5 minutes or until al dente (keep an eye on the noodles because they cook fast.) Once the noodles are done, you can add them to the wok. If you need more sauce for flavor, mix the soy sauce, hoisin sauce, sesame oil together and mix in to wok with the other ingredients.
Jet is here to show you the ropes step-by-step. Check back for a new episode of #. Stir in the frozen vegetables, teriyaki sauce, and ginger. In a small bowl, combine teriyaki sauce mix and water until dissolved; set aside. Place flour in a large resealable plastic bag; add pork and shake to coat.
So that’s going to wrap this up for this Easy food teriyaki pork lo mein recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
