My Easy Homemade Tomato Soup
My Easy Homemade Tomato Soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a simple dish, my easy homemade tomato soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This Homemade Tomato Basil Soup, however, tops my list. Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a big bowl of this delicious garden-fresh tomato soup. And unlike canned soup, there are no sneaky.

My Easy Homemade Tomato Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. My Easy Homemade Tomato Soup is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My Easy Homemade Tomato Soup:
  1. Make ready 1 tbsp olive oil
  2. Get 1 large onion, diced
  3. Prepare 4 garlic cloves, minced
  4. Prepare 3 tbsp all-purpose flour
  5. Take Salt snd pepper
  6. Take 2 (14.5 oz) cans crushed or diced tomatoes
  7. Prepare 2 1/2 cups chicken stock
  8. Make ready 1 tbsp Italian seasoning
  9. Get 1/8 tsp ground all spice
  10. Make ready 1 cup milk (optional)

Thank you all for joining me, I hope you like this quick and easy tomato soup! Make the best homemade tomato soup with fresh tomatoes with this quick and easy recipe. Crazy-good with just a handful of ingredients. Wondering what to make with all those tomatoes that are ripening up in your garden?

Instructions to make My Easy Homemade Tomato Soup:
  1. Heat the oil in a large saucepan or dutch oven over medium heat.
  2. Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
  3. Season with salt and pepper.
  4. Add the flour, and mix well, cook for 30 seconds.
  5. Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
  6. Bring to a boil, then reduce heat and simmer for 5-10 minutes.
  7. Using an immersion blender blend until smooth.
  8. Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
  9. Test for seasoning, add more is needed, then serve.
  10. Garnish with dried parsley, croutons, green onions and then devour.

Make a batch of homemade tomato soup! Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! You'll never want to go back to the canned stuff after you try this. I love that this Easy Tomato Soup Recipe uses canned tomatoes so I can throw it together in a hurry because I always have the ingredients I need on hand.

So that’s going to wrap this up for this Authentic food my easy homemade tomato soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!