Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a Authentic dish, roasted potatoes with bread crumb crust. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Roasted potatoes with bread crumb crust is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Roasted potatoes with bread crumb crust is something that I have loved my entire life. They’re fine and they look fantastic.
Cook's Tip: To make soft bread crumbs, place torn bread in food processor or blender container. Cover; pulse on and off to form fine crumbs. I make my roast potatoes two ways, depending on the meal.
To get started with this recipe, we must prepare a few ingredients. You can have roasted potatoes with bread crumb crust using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roasted potatoes with bread crumb crust:
- Make ready 2 kg potatoes
- Prepare 50 g bread crumbs
- Make ready 5 tbsp oil
- Prepare 2 tsp salt
Baked Leeks with Bread CrumbsWilliams Sonoma - Taste. unsalted butter, all purpose flour. Christmas dinner is the perfect time to pull out a roast recipe such as this one - tender pork loin crusted with herbed Progresso™ bread crumbs. Drain; return the potatoes to the same pot and mash well. Sprinkle the bread crumb mixture over the mashed potatoes.
Steps to make Roasted potatoes with bread crumb crust:
- Peel and cut the potatoes.
- Add salt and oil and mix well, until potatoes are well covered.
- Top the potatoes with bread crumbs, then cover them with aluminium foil.
- Put them in the preheated oven for about 30 minutes,then remove the aluminium foil.
- Let potatoes bake 15 minutes more or until the crumb topping become golden-brown.
- Enjoy the potatoes as a side dish or with a generous green salad and you will need nothing more!
Roasted potatoes are cooked in the oven. See how to roast reds, russets, Yukon golds, or whatever spud you've got handy. The best roasted red potatoes start with a heavy roasting pan, a generous amount of olive oil, and enough time to roast the potatoes dark and rich. Giada tops mashed potatoes with breadcrumbs and cheese for a golden crust. This video is part of Everyday Italian show hosted by Giada De Laurentiis.
So that’s going to wrap it up with this Easy food roasted potatoes with bread crumb crust recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
