Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a Easy dish, slow cooker lentil soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Slow Cooker Lentil Soup is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Slow Cooker Lentil Soup is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have slow cooker lentil soup using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Lentil Soup:
- Take 3 Carrots chopped
- Take 2 Ribs of celery chopped
- Make ready 1 Onion chopped
- Make ready 3 Garlic cloves pressed
- Take 8 cup of veg or chicken broth
- Take 1 bag of dry lentils, rinsed
- Make ready 1 tsp dried thyme
- Get 2 Dry bay leaves
- Get 2 Cubed red potato
- Get 1 bunch of spinach or kale chopped
- Prepare 2 tbsp tomato paste diluted in 1/4 cup water or broth
- Make ready 1 Salt and pepper
Steps to make Slow Cooker Lentil Soup:
- Put all the ingredients (Except the spinach,kale,salt and pepper) in the slow cooker give it a stir and cover. Set cooker to high and cook for 5-6 hours. About 15 minutes before serving add the spinach or kale (or both) salt and pepper. Remove bay leaves before serving. This is a fantastic make ahead meal. It is better the next day. It freezes well too. If the lentils thicken just add broth to desired consistency. Serve with a sandwich or it is a healthy meal on its own. Enjoy!
So that’s going to wrap it up with this Good food slow cooker lentil soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
