Rum Whipped Cream
Rum Whipped Cream

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a awesome dish, rum whipped cream. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rum Whipped Cream is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Rum Whipped Cream is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have rum whipped cream using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rum Whipped Cream:
  1. Take 1 C heavy cream
  2. Prepare 2 T sugar
  3. Get 1 t rum extract
Instructions to make Rum Whipped Cream:
  1. Put metal bowl and wire whisk in freezer for ten minutes.
  2. Place sugar, cream, and rum extract in bowl. Beat on medium speed about 6-8 minutes until you reach stiff peaks, or in other words firm whipped cream.
  3. Variations; Banana extract, cinnamon, nutmeg, clove, allspice, cardamom, espresso powder, coffee grounds, cocoa powder, mint extract, vanilla extract, almond extract, coconut extract, lime or lemon zest, lemon extract, star anise extract

So that is going to wrap it up with this awesome food rum whipped cream recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!