Peppermint Whipped Cream Frosting and Filling
Peppermint Whipped Cream Frosting and Filling

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a unique dish, peppermint whipped cream frosting and filling. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Peppermint Whipped Cream Frosting and Filling is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Peppermint Whipped Cream Frosting and Filling is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have peppermint whipped cream frosting and filling using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peppermint Whipped Cream Frosting and Filling:
  1. Get 8 oz white chocolate, chopped, not chips
  2. Get 8 oz cream cheese, at room temperature
  3. Prepare 1/8 tsp salt
  4. Get 1 1/2 tsp pure peppermint extract
  5. Prepare 3 cup heavy whipping cream, cold
  6. Make ready 1/2 cup confectioner's sugar
  7. Get 1 tsp vanilla extract
  8. Prepare red food coloring
Steps to make Peppermint Whipped Cream Frosting and Filling:
  1. Melt white chocolate in microwave or over a double boiler until smooth, cool 5 to 10 minutes.
  2. Beat cream cheese until smooth
  3. Beat in melted white chocolate, peppermint extract and salt, add drops of red food color to make a pink color
  4. Whip cream until soft peaks form, add confectioner's sugar, vanilla and drops of red food color to make it pink and beat until it holds its shape
  5. Fold whipped cream into white chocolate peppermint mixture in 3 additions until well blended
  6. This makes enough frosting and filling to fill and frost a layer cake or 24 cupcaked

So that is going to wrap this up with this creative food peppermint whipped cream frosting and filling recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!