Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a awesome dish, palak paneer gravy maggi. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Palak Paneer is one of those dishes that can even turn a boring weekday meal into something to look forward to, especially if you love paneer! This nutritious dish is also one of. Hope you like this spinach noodles recipe.
Palak paneer gravy maggi is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Palak paneer gravy maggi is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have palak paneer gravy maggi using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Palak paneer gravy maggi:
- Make ready 2 -packet maggi
- Make ready 1 -medium size onion
- Get 1 medium size tomato
- Prepare 1/2 chopped capsicum
- Take 1/2 cup mutter
- Prepare 1 -green chilli
- Get 1 -tea spoon dhaniya powder
- Prepare Salt
- Take 1-tea spoon kali mirch powder
- Make ready 1/2 red chilli powder Oil-for veg fry
- Make ready For Palak paneer gravy
- Prepare 1 bunch palak
- Prepare 1 medium -chopped onion
- Prepare 1 medium -chopped tomato
- Get Garlic-ginger -chilli paste
- Make ready 1 -tea spoon dhaniya powder
- Get 1 -tea spoon Chilli powder Oil
- Prepare Salt
- Get 1 -tea spoon Haldi powder
- Take 1 -cup paneer cubes
Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. After so many years of cooking, my family has decided my cooking skills have improved! The palak can be transfered to cold water at once, to retain the green colour.
Instructions to make Palak paneer gravy maggi:
- Subse pehle Palak paneer gravy bana lenge subse pehle Palak ko wash karke garam paani mein boil karle 10 minutes ke liye and uske baad Palak mein se Sara panni nikal ke uske par thanda paani daal de
- Palak ko mixy mein pees le and gravy jaisa bana le-onion,tomato and chilli finally chopped karle..ginger garlic and chilli ka paste bana le..paneer ko halka shallow fry Karle Tawa pe..
- Ab ek kadhai mein oil garam karein..subse pehle onion ko bhun le ab ismein ginger,chilli,garlic paste daal do,and achhe se saute karle.,and ab tomato daal de cut ki huyi achhe se bhun le subko and ab haldi,dhaniya powder,chilli powder daal de and salt bhi daale
- Ab last mein panner ki gravy ko daal de..10 minute ke liye pak ne de and and last mein shallow fry ki huye paneer daal de..
- Maggi ko boil karle..ek kadhai mein oil garam karein..onion cut ki huyi light pink hone tak bhune..ab capsicum,chilli bhi bhun le last mein tamatar and mutter bhi daal ke sub achhe se Chala le,,and ab dhaniya powder,salt and chilli powder mila le..sub achhe se Chala ke 5-7 minutes ke liye pak ne de
- Ab vegetables sare achhe se pak jaye tub last mein boil maggi daal de..boil maggi ke Ander jo sachets aate hai use maggi boil karte time hi daal de..ab veg fry and maggi ko achhe se mix karle and 1-2 minutes ke baad
- Palak paneer gravy daal lenge,,and 1-2 minutes ke liye pak ne de and garam garam serve karein ready hai haumari Palak paneer gravy Vaali maggi.😊
Palak Paneer is one of the most popular Indian curries cooked with spinach and paneer (Indian cottage cheese). Make best palak paneer with this video So here is one such recipe on my audience's demand — Palak Paneer aka Spinach Paneer Gravy. I just can't hide my passion for this Palak. Palak paneer or aloo palak is regular affair at our place and I am sure it's the same for you. We have all been through disappointments while making this It imparts an excellent creaminess , richness and taste to the gravy as well as keeps your spinach beautifully green throughout the process of cooking.
So that is going to wrap it up for this unique food palak paneer gravy maggi recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
