Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a Good dish, palak paneer. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Palak Paneer is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Palak Paneer is something which I have loved my whole life.
Palak Paneer is a popular Indian dish of soft cottage cheese cubes in a mild, spiced smooth spinach sauce. This delicious creamy dish is made with fresh spinach leaves, paneer (cottage cheese). Palak Paneer is one of the most popular paneer dishes.
To get started with this recipe, we have to prepare a few ingredients. You can have palak paneer using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Palak Paneer:
- Get 1 bowl boil spinach puree
- Get 200 gm paneer
- Prepare to taste Salt and red chilli
- Get 1 tsp garam masala
- Take 2 chopped onion
- Prepare 1 chopped tomato
Palak paneer (pronounced [paːlək pəniːɾ]) is a vegetarian dish originating from the Indian subcontinent, consisting of paneer (a type of cottage cheese). green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. finally, i request you to check my other top paneer curries recipes collection with this post of palak. Palak Paneer Recipe-How to Make Easy Palak Paneer-Spinach and Cottage Cheese Recipe. Palak Paneer (with Tip to keep Palak Green) Paneer Recipes @ Guru's Cooking. Palak paneer is a popular north Indian side dish for flat breads.
Instructions to make Palak Paneer:
- Heat oil in a wok, add onion and tomato sauce till soft, add all spices.
- Add spinach puree mix well.
- Add paneer cubes.mix well
- Serve with nana or chapati.
How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a gluten-free dish packed. Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish.
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